100% Gold Standard Whey 2lb Optimum

100% Gold Standard Whey Protein

ITEM #: 2730205
$32.99 Regular $51.99
Save $19.00
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Description
100% Whey Protein Gold Standard from Optimum Nutrition is now better than ever with 24g of pure, instantized whey protein and more whey protein isolates (WPI) the purestt source of whey protein available. Whey Protein Gold Standard now provides an even higher protein percentage by weight.

This unique formula includes strategically hydrolyzed whey peptides, lactase and aminogen digestive enzymes to further enhance absorption.

How is this formula different from their original formula? Most notably, ON 100% Whey Gold Standard™ has been enhanced to include more of the purest, most expensive source of whey protein available: Whey Protein Isolates (WPI). By supplying more WPI, ON 100% Whey Gold Standard™ offers a higher percentage of protein by weight, and more of the pure, unadulterated proteins you’ve grown to love. Of course, all of this comes without having to sacrifice any other aspects of quality, mixability, taste, and texture.

The Inside Scoop: Now with 24 grams of pure whey protein isolates, concentrates, and hydrolysates, over 4 grams of Glutamine and Glutamine precursors and over 5 grams of BCAAs per scoop, along with HYDROWHEY™ strategically hydrolyzed whey peptides, and Lactase and Aminogen® digestive enzymes, there’s little doubt ON 100% Whey Gold Standard™ is the most impressive package ever to hit store shelves.

Directions: SPOON STIRRED: 100% Whey Gold Standard is INSTANTIZED. That means if you forgot your shaker cup or don't have time to get out the blender, you can just add one rounded scoop of 100% Whey Gold Standard to a glass filled with 6-8 oz of water, nonfat milk or your favorite beverage. Then mix it up with a spoon. Stir for about 20 seconds or until powder is completely dissolved. SHAKER: Brings a shaker cup with you to the gym is the best way to get a powerful dose of protein immediately after your workout. Just add one rounded scoop of 100% Whey Gold Standard to your shaker cup and then pour in 6-8 oz of your preferred beverage. Cover and shake for 25-30 seconds. TIP: Mixing one scoop with 6-8 oz of nonfat milk instead of water will give you a thicker, creamier shake. BLENDER: Add one rounded scoop of 100% Whey Gold Standard to a blender filled with 6-8 oz of water, nonfat milk, or your favorite beverage. Blend for 20-30 seconds. Then add 1 or 2 ice cubes and blend for an additional 30 seconds. SHAKE UP YOUR SHAKE: By adding a few high-energy ingredients to your shake you can blend up a delicious meal: try adding fresh or frozen fruits (strawberries, bananas, etc.), peanut butter, flaxseed oil, unflavored yogurt, coconut, slivered almonds, or other ingredients. STACK YOUR SHAKE: By adding other supplements including creatine, glutamine, taurine (e.g. CGT10) , and or BCAA powders you can make 100% Whey Gold Standard an even more powerful post-workout recovery drink.

Warnings Keep Out Of Reach Of Children. Allergen Information: Contains Milk, And Soy (Lecithin) Ingredients.

Start building muscle size and strength with 100% Whey Protein Gold Standard from Optimum Nutrition & other Protein Supplements at i-Supplements.com.

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

†Nutrition Facts are a simulation of the product's "Nutrition Label". For the actual Nutrition Label please refer to the product packaging.

Nutrition Facts
Serving Size 1 Rounded Scoop
Servings Per Container 26

Amount Per Serving % DV

Calories120 -

Calories from Fat10 -

Total Fat1g2%

Saturated Fat1g3%

Trans Fat0g -

Cholesterol45mg15%

Sodium70mg8%

Total Carbohydrate3g1%

Sugars1g -

Protein24g -

Vitamin A 0%

Vitamin C 0%

Calcium 10%

Iron 0%

*percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Protein Blend (Whey Protein Isolates, Whey Protein Concentrate, Whey Peptides), Natural and Artificial Flavors, Lecithin, Citric Acid, Sucralose, Acesulfame Potassium, FD&C Yellow #5, FD&C Blue #2, Lactase